Detail: Ibiza like it's namesake off the coast of Spain, Houston's own Ibiza throbs with a confluence of sophisticated style setters, exciting environs and fabulous flare. Awash in cool blues, the restaurant evokes a modern Mediterranean Mecca where scenesters and foodies alike worship at the foot of owners Grant Cooper and Chef Charles Clark's open kitchen.
Price: $30 and under
Dining Style: Fine Dining
Executive Chef: Charles Clark
Parking: Valet
Cross Street: McGowen
Public Transit: Metro LightRail stops at McGowen
Website:
Visit Venue Website
Food Page:
View Food Page
Neighborhood:
Midtown
Category:
Restaurant/Dining
Hours of Operation:
Lunch: Tuesday - Friday: 11:00am - 4:00pm; Dinner: Tuesday - Thursday: 5:00pm - 10:00pm, Friday & Saturday: 5:00pm - 11:00pm, Sunday: 5:00pm - 9:00pm, Closed Monday